The delicious meats from MONTAGUE'S BBQ are prepared using none other than family tradition.  Louis Montague learned the art of great TEXAS STYLE mesquite–smoked BBQ from his grandfather who smoked beef brisket and sausage every Saturday for fifty years and sold it out the back of his grocery store in Buda, Texas. See Menu.  See Newspaper Article.

To bring out the best in our meat it is slow smoked for up to 16 hours. Our delicious homemade sauce is served on the side to accentuate the flavor.



 See Menu.

Beef Brisket – Ribs — Chicken
Plates from $6.50 to $13.95

Beef Brisket — Pork — Chopped Beef
Sandwiches under $5

Soups & Salads $3.95 to $7.50

Take Some Home!!!

Brisket and Pork Ribs By the Pound $9.95

Chopped Beef, Pulled Pork & Smoked Chicken Salad 16oz $7.95

 – Carryout and Deliveries Available –

 

"Winter Hours"
Effective June 2004
Monday & Tuesday   CLOSED 
 Wednesday   11 am - 8 pm
Thursday   11 am - 8 pm
Friday & Saturday   11 am - 8 pm
Sunday   11 am - 2 pm
 

CONTACT MONTAGUE'S BY EMAIL

OR BY PHONE:
573-486-2035

Hit Countersince Jan 2004